This lemon sauce goes great with my panless fried chicken!
- 1 jar (10 oz) lemon curd
- ¼ c chicken broth
- ½ tsp soy sauce
- ¼ tsp ground ginger
- In a small saucepan, combine the lemon curd, broth, soy sauce and ginger. Cook and stir until combined and heated through; keep warm.